Monday, April 28, 2008
You can also check out some really great cakes posted to the Ace of Cakes Cake Community: http://www.foodnetwork.com/food/show_db/text/0,,FOOD_26996_67255,00.html
Sunday, April 27, 2008
This 5 tiered cake, was for a special 50th anniversary. Combination of white almond sour cream cake, and chocolate fudge cake, iced in vanilla buttercream. We were going for a "latte" colored icing w/ ivory scroll work, and little gold fondant pearls. Chocolate brown fondant ribbon, was used as a border for each cake. We added a large floral cake topper, but my battery had died (of course!) Congratulations Jim and Peggy!
Sunday, April 20, 2008
Can't leave out Ryan's cake! His cake was lovely too! Chocolate fudge w/ chocolate buttercream, and chocolate curls and dipped berries... YUM!
Saturday, April 12, 2008
Charity's cake was white almond cake, with cream cheese filling, iced in vanilla buttercream. Bottom tier w/ diamond imprint pattern, and fondant pearls, second tier w/ fondant striping (pearlized) and the top, scrolls. I can't tell you how many times I've done this cake or variations of this cake!!
Wai Shan's cake was a three tiered fresh strawberry cake, with cream cheese filling and buttercream icing. Sage green fondant swags, with gumpaste calla lilies. Very simplistic, but very beautiful! Tall calla lily arrangements decorated all the tables, very pretty!
Off to make a froggy birthday cake for Victoria! I'll post a finished picture tomorrow!
Wednesday, April 9, 2008
Tuesday, April 8, 2008
Saturday, April 5, 2008
(Speaking of "pink", I just stopped at the store, and picked up some pomegranate martini mixer! ...sounds delicious! I'm off to mix up a batch and kick back and enjoy the sunset on this beautiful day!) Cheers!
Warren was a graduate of The Jesuit School in Dallas, and SMU - chocolate fudge cake with chocolate buttercream - all atop a bed of wheat grass!